Prep and Cook Time: 10 minutes |

Ingredients:
- 3 TBS low-fat vanilla or soy yogurt
- 3 TBS organic cocoa
- 3 TBS maple syrup
- 1 pint strawberries
Directions:
- Whisk yogurt, cocoa, and maple syrup in a small bowl. If your cocoa has lumps, sift it through a strainer before mixing with the other ingredients.
- Place mixture in 2 small sauce cups on a plate and arrange the strawberries around the cups.
- Dip strawberries into the chocolate creme and enjoy!
No comments:
Post a Comment