How to make Sparkling Apple Juice Cocktail



INGREDIENTS:

    • 1 ounce apple juice
    • 1/2 ounce cognac
    • 1/2 ounce simple syrup
    • 4 to 5 red or green apple chunks
    • 3 ounces champagne

  2. PREPARATION:

      1. Combine the apple juice, cognac, simple syrup, and apple chunks in a cocktail shaker with ice. Shake vigorously and pour into a cocktail glass. Add additional ice, if needed. Top off with champagne. Stir and serve.

Posted by

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)